The Development of the HoReCa Market in Uzbekistan
Uzbekistan is located in the heart of Central Asia — one of the region’s most promising markets for food production, processing and consumption, with access to a market of more than 38 million people.
International hotel brand networks in Uzbekistan expanded by almost 28% in seven months
From the end of 2025 to August 1, 2026 – in just seven months – the number of hotels belonging to international chains increased by 27.5%, the room capacity by 28.4%, and the number of bed spaces by 29.5%.
Growth rates in seven months
- Number of hotels↑ 27.5%
- Room capacity↑ 28.4%
- Number of bed spaces↑ 29.5%
As of December 31, 2025
- Number of international brands25
- Number of hotels40
- Room capacity5,191
- Number of bed spaces9,340
→
As of August 1, 2026
- Number of international brands31
- Number of hotels51
- Room capacity6,664
- Number of bed spaces12,096
11 new hotels have started operating under
the following international brands since the beginning of this year
- Hilton
- Wyndham
- Hyatt
- Accor
- Marriott International
CMWP Uzbekistan study results
According to the “Central Asian International Hotel Chains – 2025 Market Overview” study,
In 2020–2025, the room capacity of international branded hotels in Uzbekistan
increased by 272%.
This is the highest indicator in Central Asia.
*Source: Report of the Tourism Committee of the Republic of Uzbekistan.
Market prospects of Uzbekistan
In 2025, large enterprises in Uzbekistan produced food products worth:
152.1 trillion soums ($12.675B)
By region, the highest growth in food production was recorded in Tashkent — 27.6 trillion soums ($2.3B). This was followed by Tashkent Region — 21.5 trillion soums ($1.792B), Samarkand Region — 19.5 trillion soums ($1.625B), and Fergana Region — 11.6 trillion soums ($0.967B).
The food market and the HoReCa sector in Uzbekistan are showing steady growth that is outpacing the overall rate of economic development.
Key segments
- 🍗Meat and poultry
- 🥛Dairy products
- 🍎Fruit & vegetable processing
- 📦Packaged and ready-to-eat food
14,7%
Turnover in the hotel and restaurant sector in 2025 increased by 14.7% compared with the previous year
With its strategic location and the rapid development of the food and HoReCa sectors, CAEx Food & HoReCa is becoming an effective B2B platform for entering and expanding across Central Asian markets.
The exhibition brings together Uzbek producers, international brands and exporters, providing a professional environment for establishing new business connections, developing partnerships and scaling businesses across the region.
Commissioned in 2025 in Food&HoReCa market:
- 25 000+food service businesses
- 2 000+new HoReCa openings
- 10–13%annual growth in food service turnover
- 227 trillion UZS ($18.9B)total market volume
Needs of industry
Supporting food production & processing
High demand for modern processing equipment, technologies, and investment in value-added production
Development of HoReCa infrastructure
Growing need for modern restaurants, hotels, and service standards as well as the rapid growth of tourism
Integration of international standards
Demand for certified products, quality control, and global best practices
Supply chain optimisation
Need for efficient logistics, cold storage, and packaging solutions
*According to the report by the National Statistics Committee of the Republic of Uzbekistan, “Which region is the leader in food production?” (February 2025)’
Why Tashkent?
Tashkent — a growing market for the food and HoReCa industries.
Uzbekistan’s capital combines an active consumer market with a growing restaurant and hospitality sector, expanding retail networks, and rising demand for food products, equipment, and foodservice solutions. In 2025, large enterprises across Uzbekistan produced food products worth UZS 152.1 trillion, with UZS 27.6 trillion of this output generated in Tashkent.
For manufacturers, suppliers, and distributors, this is a market with opportunities to connect with new partners, expand sales channels, and reach customers across Uzbekistan and Central Asia.
CAEx Food & HoReCa takes place in Tashkent — a city where business activity, trade, and a significant share of the country’s HoReCa businesses are concentrated. The exhibition brings participants closer to the market, its key players, and new business opportunities.